MELBOURNE JERKY - BEEF JERKY - JALAPENO

25.09.25 13:49 - By World Taste Award
Overall Score
93/100
Award Issued
PLATINUM Medal
Product Brand
Melbourne Jerky
Product Name
Beef Jerky
Product Flavor
Jalapeno
Country
Australia
Our French sensory collective comments
The jury's discerning palates were captivated by the unparalleled excellence and exquisite sensory mastery of this product leaving a lasting impression of sheer brilliance and sophistication.
Product description
Melbourne Jerkys Jalapeno-flavored beef jerky is a savory and tangy snack that delivers the delicious taste of pickled jalapeños without the intense heat. Made from premium topside beef, this jerky is marinated with a unique blend of pickled jalapeños, soy sauce, BBQ sauce, Worcestershire sauce, and pepper, creating a bold, zesty flavor that’s both smoky and tangy. Unlike traditional spicy jerkies, this one focuses on the fresh, crisp taste of jalapeños, giving you the flavor without overwhelming heat. The beef is air-dried to perfection, resulting in a tender jerky with just the right amount of chew. It's the perfect snack for those who love bold flavors but prefer a more mild, yet satisfying, experience.
Melbourne Jerky taste description
Melbourne Jerkys Jalapeno-flavored beef jerky offers a bold and tangy flavor experience without overwhelming spice. The savory topside beef is marinated in a blend of pickled jalapeños, soy sauce, BBQ sauce, Worcestershire sauce, and a hint of pepper. The result is a perfect balance of smokiness, tanginess, and a subtle jalapeno kick that delivers the delicious, crisp flavor of jalapeños without being overly spicy. It’s the ideal snack for those who love the taste of jalapeños but prefer a more mild, flavorful jerky. The texture is tender, with just the right amount of chew, making every bite satisfying and flavorful.
Our F.L.A.V.O.R results
FORM
The visual assessment highlights the well-preserved color and texture of the lean beef cuts, with visible remnants of the marinade and chili seeds. The product's appearance is appealing, but ensuring a more uniform size of cuts could enhance the overall visual presentation.
95/100
LINGER
The aftertaste is noted for its residual heat and freshness from the jalapeno, leaving a positive impression. To elevate the aftertaste experience, extending the duration of the flavor finish could provide a more lasting and memorable conclusion to each bite.
90/100
AROMA
The aroma of the beef jerky is described as fresh, with inviting citrus notes complemented by hints of caramel and onions. While the aroma is enticing, enhancing the intensity of the citrus and caramel notes could elevate the olfactory experience further.
82/100
VITALITY
The taste profile is lauded for its well-balanced combination of freshness and mild heat from jalapeno, reminiscent of tomato ketchup and mustard seed with a caramel-like finish. Celebrating the unique flavor profile, intensifying the spice blend slightly could further enhance the complexity and depth of the taste experience.
96/100
OVERALL TEXTURE
Despite expectations for a chewier texture in beef jerky, the product is praised for its tender and gentle mouthfeel. To align better with traditional jerky expectations, adjusting the texture to provide a slightly more substantial chew could offer a more satisfying eating experience.
95/100
REFINEMENT
The beef jerky is commended for its overall balanced recipe and strong flavor profile, suitable for various occasions. While the product excels in taste and texture, refining the aroma intensity and enhancing the visual appeal could elevate the overall sensory experience to greater heights.
96/100

World Taste Award