Overall Score
63/100
Award Issued
BRONZE Medal
Product Brand
BOLD84
Product Name
Black Coffee
Product Flavor
Dark Malt, Caramel, Molasses
Country
Vietnam

Our French sensory collective comments
The product offers a satisfactory coffee experience with its visually appealing color, clean aroma, and balanced flavor profile. Despite a lack of complexity and a short-lived finish, the velvety texture and pleasant sweetness make for an enjoyable drinking experience.
Product description
You can taste Vietnamese culture in a coffee can without additive flavor
BOLD84 taste description
Dark Malt, Caramel, Molasses.
Our F.L.A.V.O.R results
FORM
The coffee exhibits a deep, dark color with brilliant clarity, though the presence of visible precipitates creates a slightly cloudy appearance that detracts from its visual appeal. Overall, the color is appropriate and attractive for the style.
55/100
LINGER
The finish is pleasantly sweet, though it is rather short-lived, with minimal evolution or development in the aftertaste. While the aftertaste length is moderate, the overall quality is merely acceptable.
51/100
AROMA
The aroma profile is relatively simple, focused primarily on roasted and toasted notes. While the intensity is somewhat weak, the aromas are clean and free of any off-notes, providing an acceptable but limited aromatic experience.
41/100
VITALITY
The flavor profile features a pleasant balance of sweet, dessert-like notes alongside the expected roasted character of the coffee. However, the flavor progression is rather straightforward, lacking the complexity one might expect from a premium coffee product.
54/100
OVERALL TEXTURE
The mouthfeel is velvety and luxurious, with a coating sensation that provides a suitable weight and body. The silky, watery texture is appropriate for the style, creating an enjoyable drinking experience.
77/100
REFINEMENT
The product offers an acceptable coffee experience with its pleasant balance of sweet and roasted flavors, and a velvety texture that enhances the drinking experience. However, the simplicity in aroma profile and lack of complexity in flavor progression, coupled with a short-lived finish, suggest room for improvement to reach premium coffee standards.
53/100